Pisco Waqar | CHILCANO
Pisco WAQAR is the result of a careful process in which innovation and tradition are combined. The wine, especially elaborated for this pisco, derives from hand-picked harvesting of Muscat grapes that grow in century-old vineyards. Combined with the terroir from Tulahuén, an ancient town at the foothill of the Andes Mountains in the northern region of Chile, these grapes have given fame and recognition to Chilean wines and pisco. The quality of Pisco WAQAR lies in a family distillation culture which has been handed down from father to son, for over five generations. We have used state-of-the-art technology and small-batch processing to allow more control over the final product. In this way, what you have in your hands is a unique hand-made pisco, natural and aromatic, with no chemical components.
pisco, waqar, tulahuen, chile, ovalle, premium, artesano, artisan, pisco waqar, norte de chile,
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Simple to make… and a great tasting, classic summer cocktail


Fill tall glass with ice, pour in 1 ½ oz WAQAR PISCO and squeeze lime over ice (or ½ oz lime juice); then fill glass with ginger ale. Stir very lightly and garnish with wedge of lime and/or a sprig of mint.



Superfine granulated sugar can be substituted for simple syrup in any of these cocktails. If using sugar, use a little less than if using simple syrup.


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  • Waqar Cocktails
  • chilcano
  • limes
  • waqar